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sauces

Posted: Mon Jun 07, 2004 4:16 pm
by Frank
:D So what do you prefere, ketchup or brown sauce? :lol: I'm a brown sauce person myself. Know what I mean Harry?? :lol: :lol: :lol:

Posted: Mon Jun 07, 2004 4:28 pm
by Guest
:lol: Well Frank after a bit of ducking and diving and a bit of quick footwork, have to admit to being a ketchup person if those are the only choices, much prefer mayonnaise though! :lol:

Sauces

Posted: Mon Jun 07, 2004 4:34 pm
by Harry
Hows about good old Branston Pickle yummy! :roll:

Posted: Mon Jun 07, 2004 4:37 pm
by Lesley Jean
:lol: Sorry that was me earlier, forgot to log on.
I like the Branston Sauce (bit like Brown sauce but nicer!) but not so keen on all the bits in Branston pickle.

Posted: Mon Jun 07, 2004 4:53 pm
by grumpy old man
hate sauces that are sealed in those plastic sachets which we can never tear open. :evil: Usually end up with sauce all over us, on floor, table or people on table next to us :shock: :oops: :lol:

sauces

Posted: Mon Jun 07, 2004 5:13 pm
by Tricia
Has anyone tried that Green tomato sauce? I bought some for the kids to try, I ended up throwing it out. It's disgusting! :?

Posted: Mon Jun 07, 2004 5:38 pm
by Ellie
Yeah..me too grumpy old man....
I hate those plastic thingies..
I like to see a 'proper' cruet set on the table..preferably with fresh pepper & salt grinding mills.
You find this in good French restaurants..but if the food served up is 'quality'..you shouldnt need seasoning....
Love ketchup on fish& chips from chippy!
and the fruity branston sauce on shepherds pie or beefy hotpot..does that sound strange :?

Sauces

Posted: Mon Jun 07, 2004 5:56 pm
by Harry
Hey Old Man, Why so Grumpy?...........Not getting enough?............Sauce that is!!! :oops:

sauces

Posted: Mon Jun 07, 2004 5:58 pm
by Tricia
Love salad cream on chips, mmmm

Posted: Mon Jun 07, 2004 6:21 pm
by Guest
has to be a fruity sauce or lots of cream on a mango and vanilla cone from palacio :P :P 8)

Posted: Mon Jun 07, 2004 6:35 pm
by Guest
Youve got a sauce guest :) wish you hadnt mentioned palacio cones tho..love a big blackberry one! heavenly! :P
and Im sure 'grumpy old man' can be very ...s..s..saucy when he puts hes mind to it :lol: :wink:
Tricia..thats big in Belgium.....so I hear (chips with mayonaisse that is)..youre not there by any chance ..are you :?
sorry ..that was me..ellie..taking little break 8)

Posted: Tue Jun 08, 2004 9:12 am
by Guest
.............Piri Piri Sauce, Green pepper Sauce, Stroganoff, Port Sauce,

Posted: Tue Jun 08, 2004 11:07 am
by Guest
Anonymous wrote:.............Piri Piri Sauce, Green pepper Sauce, Stroganoff, Port Sauce,
and Marsala sauce as well (very good!)- creamy mushroomsauce with some Marsala (wine)in it!

Posted: Tue Jun 08, 2004 11:08 am
by Ellie
Piri Piri s a big favourite of mine..but must say have never had 'port sauce'..I like my Port neat(in neat little glasses) and Port over my melon...but Port sauce :? ....sounds interesting..what does it go with Guest?

Posted: Tue Jun 08, 2004 11:12 am
by Guest
Ellie wrote:Piri Piri s a big favourite of mine..but must say have never had 'port sauce'..I like my Port neat(in neat little glasses) and Port over my melon...but Port sauce :? ....sounds interesting..what does it go with Guest?
Hiya Ellie, Port Sauce (together with Cranberries) go well with Steak, entrecote, well with many meat sorts..........just try it! It is nice